This YOMO gluten free choc chip biscuit mix is naturally vegan, with an almond meal base and plenty of delicious choc chips.
The mix can be made three different ways depending on dietary requirements and preferences.
You can use nut butter to make moreish peanut butter choc chip or almond choc chip biscuits or use non-dairy butter or dairy butter for a more traditional taste.
All combinations are delicious and super easy to make!
